They always say that weddings come in waves, right? I’ll say. Last night, Barclay and I attended our fifth — that’s right, fifth — wedding in the month of May. It’s been a whirlwind of showers, and ceremonies, and receptions, and toasts, and dances, and me-making-Barclay-pose-for-fancy-selfies (and caricatures!), to be sure. But it has been […]


Not your typical scones served with tea, this German Scones Recipe is deep fried dough that is served with Cinnamon Honey Butter. The presents are unwrapped and our bellies are full. I am prepared to not have a decent conversion with my husband for the next couple of weeks because he will be too preoccupied […]

Avocado and Orange Chopped Salad with Orange Honey Mustard Dressing

Do you remember ‘back in the day’ when you would go to most restaurants and every table had a bottle of oil and vinegar sitting by some napkins and you wondered who the heck would EVER be satisfied with such a simple dressing when you could order a salad with creamy Thousand Island or Ranch […]


I’m going to be real honest. I’ve always hated banana bread. {gasp!} But it’s true; 1. I hate nuts in my bread (i love nuts, just not in my bread, ya know?). 2. I don’t always like taste of bananas not it’s natural form or blended into a smoothie. But last night, I had 3 […]

Gluten Free Peanut Butter Cookies

I am going to give you a total and absolute disclaimer regarding these gluten-free and skinny peanut butter cookies. They are dangerous. . . So dangerously good that is. Give yourself a plan, either eat some and give away the rest. Or just say fudge it I’m eating the entire batch. Your choice. I chose […]

Wendy’s Copycat Frosty Recipe

When it comes down to eating out for dessert, a classic Wendy’s Frosty is pretty much the biggest weakness I used to have. I mean come on, they only cost $0.99 for the smallest size and taste so good. Don’t get me started on the flavor combination of dipping the french fries in the frosty. […]